Hot Spiced Cranberry-Apple Cider Recipe
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Black peppercorns and cardamon pods balance out the sweet flavors in this hot holiday drink.
Ingredients
- 3 cups cranberry juice cocktail
- 1-1/2 cups apple cider
- 3 tablespoons sugar
- 4 slices (1/4-inch-thick) peeled fresh ginger
- 5 cardamom pods
- 12 black peppercorns
- 2 strips (4-inch-long) fresh orange peel, plus 4 orange slices for garnish
- 5 whole cloves, plus additional for studding orange slices
- Combine all ingredients except garnish in a medium saucepan and simmer, covered, 5 minutes. Remove from heat and let stand, covered, 20 minutes. Strain through a sieve into a heatproof pitcher. Pour into heatproof glasses. Makes 4 servings.
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