Warm French Onion Dip with Crusty BreadWarm French Onion Dip with Crusty Bread Recipe
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Ingredients
- 1 can (10 1/2 ounces) Campbell's® Condensed French Onion Soup
- 1 pkg. (8 ounces) cream cheese, softened
- 1 cup shredded mozzarella cheese
- Crusty bread cubes, crackers or vegetables
- Heat the oven to 375 degrees F. Stir the soup and cream cheese in a medium bowl until it's smooth. Stir in the mozzarella cheese. Spread in a 1 1/2-quart shallow baking dish.
- Bake for 30 minutes or until the mixture is hot and bubbling.
- Serve with the bread for dipping.
- To soften the cream cheese, remove it from the wrapper. On a microwavable plate, microwave on HIGH for 15 seconds.
 
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