Grilled Two-Cheese Pizza
Save And Share :
Sponsored Links
Make it pizza night on the grill with just six ingredients and in less than 30 minutes!
Ingredients
- 1 package fresh chevre (goat) cheese (3 1/2 ounces)
- 2 packages prebaked Italian pizza crusts (two 8-inch crusts each) (10 ounces each) or 4 pita breads (8 inch)
- 4 plum (Roma) tomatoes, sliced
- 16 kalamata olives, cut in half, pitted
- 1 1/2 cups shredded mozzarella cheese (6 ounces)
- 1 tablespoon chopped or shredded fresh basil leaves
- Heat gas or charcoal grill. Spread cheese evenly over each pizza crust. Top with remaining ingredients except basil.
- Place pizzas on grill over medium heat. Cover grill; cook 5 to 10 minutes or until crusts are crisp and vegetables are hot. (If crusts brown too quickly, place a piece of foil between crusts and grill.) Sprinkle with basil.
Sponsored Links
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment