Italian Pizza Bake

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Italian Pizza Bake

Bisquick Heart Smart® recipe! Feel like a little pizza? Dine on a chicken and veggie version that goes together in minutes.

Ingredients
  • 1/3 cup Bisquick Heart Smart® mix
  • 2 tablespoons fat-free egg product or 1 egg white
  • 1 tablespoon water
  • 1/8 teaspoon garlic powder
  • 1/4 cup diced green or yellow bell pepper
  • 1/4 cup chopped onion
  • 1/2 cup cut-up cooked chicken breast
  • 1/2 cup diced tomatoes with Italian-style herbs, drained (from 14.5-ounce can)
  • 1/4 teaspoon Italian seasoning
  • 1/4 cup shredded reduced-fat mozzarella cheese
Directions
  • Heat oven to 400 degrees F. Spray 8x4-inch loaf pan with cooking spray. In small bowl, stir Bisquick mix, egg product, water and garlic powder; spread in pan.
  • In 10-inch nonstick skillet, cook bell pepper and onion over medium-high heat, stirring frequently, until tender. Stir in chicken, tomatoes and Italian seasoning; cook until hot. Spoon over batter. Sprinkle with cheese.
  • Bake 20 to 23 minutes or until golden brown; loosen from sides.
Tip:
  • High Altitude (3500-6500 ft): No change.
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