Turkey Burgers & Home Fries
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Ground turkey makes a great alternative to traditional grilling fare especially when served with this delicious skillet fry recipe.
Ingredients
- 1/2 cup mayonnaise
- 2 tsp. curry powder
- 2 cups refrigerated sliced potatoes
- 1 lb. ground turkey breast
- 2 oz. feta cheese with basil and tomato, crumbled
- 4 Greek pita flat bread
- Red onion slices
- Spinach
- Feta Cheese
- Heat broiler. Stir together mayonnaise and curry; set aside. In extra-large skillet heat 2 tablespoons olive oil over medium-high. Add potatoes; sprinkle with salt and pepper. Cook 6 minutes, turn; cook 6 minutes more or until crisp.
- Combine turkey, 2 tablespoons of curry-mayonnaise, feta, and 1/4 teaspoon salt. Shape four 1/2-inch-thick patties. Broil 4 inches from heat 11 to 13 minutes (165 degrees F); turn once. Spread remaining curry-mayonnaise on bread; layer patties, onion, spinach, and feta. Serve with potatoes. Serves 4.
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