5-Minute Horseradish Sauce Recipe
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This creamy sauce adds a spicy zest to meats. Makes a superb accompaniment for corned beef on St. Patrick's Day...or any day.
Ingredients
- 1/2 cup mayonnaise
- 1/2 cup Horseradish, fresh ground
- 2 teaspoons whole grain mustard
- 2 teaspoons Dijon mustard
- 1/4 teaspoon kosher salt
- Combine all ingredients until blended well. Serve alongside meat dishes.
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6:43 PM
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Sauces
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