Broccoli and Noodles Supreme Recipe
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Broccoli, egg noodles, sour cream, onion, Parmesan cheese and a creamy chicken sauce make an irresistible marriage.
Ingredients
- 3 cups uncooked medium egg noodles
- 2 cups fresh or frozen broccoli florets
- 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
- 1/2 cup sour cream
- 1/3 cup grated Parmesan cheese
- 1/8 tsp. ground black pepper
- Cook the noodles according to the package directions. Add the broccoli for the last 5 minutes of cooking time. Drain the noodle mixture well in a colander. Return the noodle mixture to the saucepan.
- Stir the soup, sour cream, cheese and black pepper in the saucepan and cook over medium heat until the mixture is hot and bubbling, stirirng often.
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11:26 PM
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Pasta
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