Grilled Bruschetta Recipe

Save And Share : Tweet This ! (Click On It For Url Shortening) Share On Facebook ! Share On Google Buzz ! Add To ! Share On Digg ! Share On Reddit ! Share On LinkedIn ! Post To Blogger ! Share On StumbleUpon ! Share On Friend Feed ! Share On MySpace ! Share On Yahoo Buzz ! Get These Share Buttons ! Share On Google Reader ! Google Bookmark ! Send An Email ! Blog Feed !

Sponsored Links
Grilled Bruschetta

  • 3 tbsp. olive oil
  • 2 tbsp. red wine vinegar
  • 2 cloves garlic, minced
  • 1/2 tsp. cracked black pepper
  • 2 tbsp. chopped fresh parsley or basil leaves
  • 2 medium tomatoes, chopped (about 2 cups)
  • 1 pkg. (11.25 ounces) Pepperidge Farm® Parmesan Texas Toast or Garlic Texas Toast
  • Stir the oil, vinegar, garlic, black pepper, parsley and tomatoes in a medium bowl. Let stand for 15 minutes.
  • Lightly oil the grill rack and heat the grill to medium. Grill the toast slices for 2 minutes or until they're browned on both sides and heated through.
  • Divide the tomato mixture among the toast slices. Serve immediately.
  • Omit the garlic if using Garlic Texas Toast.
Sponsored Links


Food & Drink Blogs Food & Drink Blogs - Blog Rankings Blogarama - The Blog Directory Top Academics blogs Food & Drink recipes, menus, meal, food, pinoy foods, slow cooker, everyday cooking,cooking tips Yum Treats Bloggers - Meet Millions of Bloggers