Thousand Island Dressing Recipe
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Homemade dressing is super easy and super delicious. Sweet peppers add crunch to this classic dressing.
Ingredients
- 1 cup mayonnaise or salad dressing
- 1/4 cup bottled chili sauce
- 2 tablespoons sweet pickle relish
- 2 tablespoons finely chopped green or red sweet pepper
- 2 tablespoons finely chopped onion
- 1 teaspoon Worcestershire sauce or prepared horseradish
- Milk (optional)
- In a small bowl combine mayonnaise and chili sauce. Stir in relish, sweet pepper onion, and 1 teaspoon Worcestershire sauce.
- Serve immediately or cover and store in refrigerator for up to 1 week. Before serving, if necessary, stir in 1 to 2 tablespoons milk until dressing reaches desired consistency.
- Makes 1-1/2 cups
- Calories 70, Total Fat 7 g, Saturated Fat 1 g, Monounsaturated Fat 2 g, Polyunsaturated Fat 4 g, Cholesterol 5 mg, Sodium 97 mg, Carbohydrate 1 g, Total Sugar 1 g, Fiber 0 g, Protein 0 g. Daily Values: Vitamin A 0%, Vitamin C 2%, Calcium 0%, Iron 0%. Exchanges: Fat 1.5.
- Percent Daily Values are based on a 2,000 calorie diet
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2:51 AM
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Salad
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